- Goat Cheese (you can find flavored cheese like blueberry vanilla or cranberry cinnamon at your local ALDI store)
- Prosciutto slices
- Preheat oven to 400F.
- Wearing gloves, slice the jalapeños in half and scoop out the seeds and membrane.
- Stuff the jalapeños with goat cheese.
- Wrap prosciutto around the jalapeño and place on a parchment-lined baking sheet.
- Bake for 15 minutes at 400F or until the prosciutto is crispy. For a milder jalapeño, increase baking time to 30 minutes.