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salty sesame chocolate bark - myheartbeets.com

Salty Sesame Chocolate Bark


  • Author: Ashley Thomas

Ingredients


Instructions

  1. Put tahini and 1 tsp ghee in a bowl – heat in microwave until warm and smooth (or you can use a small saucepan).
  2. Melt chocolate and 1 tbs ghee using a double boiler (or microwave in short intervals until melted).
  3. Spread chocolate on parchment paper and pour the tahini sauce on top – using a knife to swirl it around.
  4. Sprinkle with sesame seeds and salt.
  5. Refrigerate until solid – then enjoy!