Ingredients
- 2 apples I used golden delicious, sliced or spiralized
- ½ cup Almond Flour
- ½ cup Tapioca Flour
- pinch of salt
- Avocado Oil or Coconut Oil enough to fry
Seasoning:
- ¼ tsp salt
- ¼ tsp freshly ground Black Peppercorns
- ¼ tsp Cinnamon Ground
- ¼ tsp Kashmiri Chili Powder
- 1 tsp Coconut Sugar
Instructions
- In a small bowl, combine the ingredients listed under “seasoning” then set aside.
- In a large bowl, combine almond flour, tapioca flour and a pinch of salt. Mix well and add the apple slices.
- Heat oil in your wok, kadhai or deep fryer.
- Place a few breaded apple fries into the fryer and cook for a minute or until golden brown.
- Sprinkle the seasoning on the fries.
- Repeat until done.
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