Preheat oven to 350 degrees F.
In a stand mixer, add the dry ingredients and mix well.
Slowly pour wet ingredients while the mixer is on low. Mix until well combined then pour into a greased or parchment lined loaf pan.
Place in your preheated oven and bake for 45-50 minutes or until a knife/toothpick inserted into the center comes out clean.
Remove from oven and once cool enough to touch, carefully flip the bread out and allow it to continue cooling.
Slice and serve.