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Spicy Apple & Sage Sausage Patties

Spicy Apple & Sage Sausage Patties

5 from 1 review
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Servings 10 -12 patties
Prep Time 10 mins
Cook Time 15 mins

Ingredients
 

  • 1 pound ground pork
  • 1 teaspoon fennel seeds
  • ½ cup finely diced apple
  • 2 tablespoons maple syrup
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1 tablespoon freshly chopped sage
  • ½ teaspoon cayenne
  • ½ teaspoon black pepper
  • 2-3 tablespoons butter or enough to shallow fry

Instructions
 

  • Add all of the ingredients, except for the butter, into a bowl and mix well.
  • Divide the mixture into 10-12 patties.
  • Melt the butter in a cast iron skillet over medium heat. Add the patties to the pan and cook for 5-7 minutes per side, or until golden brown and cooked through.
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