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Cranberry Juice made in a Crock Pot

Cranberry Juice made in a Crock Pot

5 from 1 review
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Ingredients
 

  • 1 lb fresh cranberries
  • 2 oranges freshly squeezed
  • 2 quarts water 8 cups water
  • Sweeten to taste I used ¼ cup local raw honey - if you can't get local honey, try this: Organic Raw Honey
  • cinnamon stick optional
  • garnish with mint optional

Instructions
 

  • Wash your cranberries and put them in a crockpot along with your freshly squeezed orange juice.
  • Fill the crock-pot with water - enough to barely cover the berries and cook on high for 4-5 hours.
  • Strain the liquid from the berries - put into a pitcher and add sweetener of your choice.
  • Allow the juice to cool then cover and refrigerate until cold.
  • Add some alcohol if you'd like.

Notes

This will make about 2 quarts of juice.
Save cranberries to make ice cubes!
Did you make this recipe?Tag @myheartbeets on Instagram and hashtag it #myheartbeets!