Mango chicken is a very flavorful mild chicken curry that’s sweet and savory and absolutely delicious! This Indian mango chicken is one of my all time favorite curries – everyone in my family loves it! And by “everyone” I mean my picky toddler and my picky husband which means this chicken dinner is a winner… Read More
Paleo Dahi Vada (gluten free, dairy free)
If you’re following a paleo diet and like Indian food, then you are in for a treat because I have come up with a recipe for grain-free and dairy-free dahi vada! These little paleo dough balls are smothered with creamy yogurt and topped with sweet and spicy chutneys, making for a super tasty Indian appetizer.… Read More
Aloo Gobi (Instant Pot and Stovetop)
Aloo gobi, a classic Indian dish made of spiced potatoes and cauliflower, is one of the most popular Indian vegetarian recipes. This is a side dish that you’ll find in any Indian restaurant and it’s also served in many Indian homes. Anyone who loves Indian food has heard of aloo gobi, a simple yet flavorful… Read More
Instant Pot Masala Dal
These melt-in-your-mouth spiced lentils are so flavorful and easy to make. Try my recipe for instant pot masala dal just once and I know you will make it over and over again. Masala dal is flavorful, filling and easy enough to make on a weeknight. A bowl of this dal paired with some pea pulao… Read More
Instant Pot Baingan Bharta (Mashed Spiced Eggplant)
Baingan bharta is a flavorful vegetarian eggplant dish full of flavor. You don’t need to go to an Indian restaurant to enjoy this classic Indian dish because it’s so easy to make at home, especially in an instant pot! If you haven’t tried this Indian eggplant recipe before then you are in for a treat!… Read More
Instant Pot Avial (Kerala Mixed Vegetable Curry)
Avial, a mixed vegetable curry, is a simple recipe made even simpler thanks to the instant pot. If you’ve never heard of avial before, it’s a delicious veggie packed recipe cooked in coconut oil and flavored with aromatic curry leaves. All of the vegetables are coated in a sauce made with grated coconut and yogurt.… Read More
Sweet and Spicy Fruit Chaat (Indian Fruit Salad)
This sweet and spicy fruit chaat is basically an Indian fruit salad. It’s certainly not an ordinary fruit salad – it’s unexpected, has a kick to it and is so delicious! All you need to make fruit chaat: a big bowl of seasonal ripe fruit + my recipe for chaat sauce. Pour the chaat sauce… Read More
Chaat Sauce (Chaat Masala Dressing)
This chaat masala dressing is sweet, spicy and tangy. Drizzle chaat sauce over a salad, a fruit salad or even fried potatoes! You can use this chaat sauce the same way you would use a vinaigrette or marinade. Chaat masala dressing is one of my favorite condiments! It’s made with tangy chaat spices like amchoor (dried… Read More
Coconut Flour Naan (Coconut Flour Flatbread)
This coconut flour naan is so easy to make and calls for just three ingredients! It’s a multi-purpose flatbread that you can use as a tortilla, wrap, crepe, sandwich bread – you name it. My recipe is paleo, gluten free, grain free, dairy free AND nut free. This tastes just as good as my famous… Read More
Instant Pot Italian Chicken and Tomato Soup
I have a super simple and super tasty Italian chicken and tomato soup coming to a bowl near you in 3…2…1! This instant pot Italian chicken and tomato soup is the perfect anytime soup! I’m talking a year-round soup – perfect for all seasons! It’s hearty and filling and yet somehow also light and fresh!… Read More
The Best Gluten Free Chocolate Chip Cookies (flourless, grain-free, paleo)
These cookies are seriously the best gluten free chocolate chip cookies. They are soft and chewy and a little crisp and crackly and so delicious. They also happen to be flourless, grain-free and paleo-friendly – but trust me, you’d never know! These cookies are PERFECTION. I’m not kidding y’all. This recipe is magical. I have… Read More
Pineapple Prawn Curry
Pineapple prawn curry is sweet, savory and delicious! It’s the perfect summer meal: quick to make, light and refreshing! Sweet pineapple perfectly balances the spices in this Indian-inspired shrimp curry. You can serve it with rice or cauli-rice or eat it by itself. Pineapple prawn curry is so easy to make and it’s also super… Read More
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