A pour and cook recipe for lamb biryani?! It’s possible and it’s amazing! Mix raw lamb with yogurt and spices and put it at the bottom of an instant pot. Add rice and water on top. Press a button and cook. That’s it. The result: tender pieces of lamb with perfectly cooked, separate grains of… Read More
Instant Pot Kerala Ground Meat Cutlets
A snack that goes just as well with chai as it does a cocktail. These crispy, golden cutlets are made with ground meat, potatoes, and a blend of fragrant spices. If you’re a Malayali, you know all about this crazy delicious snack. This is a really popular Keralite (Christian) recipe and is typically made with… Read More
Kofta Curry (Indian Meatball Curry)
Indian spiced meatballs simmered in a fragrant and flavorful curry coming at you in 3, 2, 1… This is Kofta curry. Have you met before? If not, trust me – this is going to be love at first bite! After all, what’s not to love about saucy spiced meatballs? Paired with some basmati rice and… Read More
Instant Pot Kerala Ground Beef Stew
This delicious, comforting and aromatic Kerala ground beef stew is made by cooking ground meat, potatoes and carrots in spiced coconut milk. By using an instant pot, you can have this stew ready to eat in no time! This ground beef coconut milk stew is my simpler take on the popular Keralite “ishtu” (stew). Rather… Read More
Instant Pot Malabar Goat Pepper Fry
This Malabar goat pepper fry is a south Indian dish where the meat is coated in a thick and flavorful masala sauce. This dish is easy to make in an instant pot and results in perfectly tender meat. Malabar goat pepper fry is one of my favorite ways to prepare goat meat. This south Indian… Read More
Instant Pot Lamb Rogan Josh
This perfectly cooked lamb will melt in your mouth! Rogan Josh is a popular mild curry that is so easy to make in an instant pot! The meat is cooked in an onion and yogurt gravy, making it both flavorful and tender. The fiery red color of this curry is misleading – rogan josh is… Read More
Instant Pot Ground Lamb Pilaf with Sun-dried Tomatoes and Basil
This one pot ground lamb and rice dish is packed with bright and fresh basil leaves, sweet and tart sun-dried tomatoes and loads of flavor. It’s a simple one pot meal that’ll have everyone going back for seconds. We have been eating this Italian pilaf pretty regularly over the past few weeks. It’s my new… Read More
Instant Pot Keema Biryani (Spiced Ground Meat and Rice)
This flavorful keema biryani, a spiced ground meat and rice dish, is going to be your new favorite one-pot meal. Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain basmati rice and aromatic spices. It’s a weeknight favorite at our house as well as a dish we serve… Read More
Instant Pot Brown Rice Biryani with Beef or Lamb
Get ready to eat this mouthwatering, aromatic brown rice beef/lamb biryani. Tender pieces of meat and perfectly cooked, springy grains of rice are coated in a perfect blend of spices. Before getting an instant pot, I’d only make biryani on special occasions. Now, we can make this one-pot brown rice and meat dish on a… Read More
Rosemary Garlic Ground Lamb and Potatoes
Rosemary garlic ground lamb and potatoes all in one skillet (or pot)! Have you ever found yourself with ground lamb and no clue what to make with it? My usual go-to is some type of ground lamb curry but several weeks ago I found myself wanting something a little different. I happened to have fresh… Read More
Leftover Goat Curry Biryani
Don’t you love making new dishes out of leftovers? Truthfully, I think the best part about goat curry are the leftovers because that means I can make a brand new dish: goat biryani! Whenever I make goat curry, I almost always end up with leftovers. Roby and I can only eat so much goat curry… Read More
Instant Pot Kerala Goat Curry
You are going to love this melt-in-your-mouth goat curry. It only takes an hour or so to make this authentic Kerala goat curry in an electric pressure cooker, like the Instant Pot. The result: flavorful and tender meat in a spiced curry that tastes perfectly homemade. I have a north Indian goat curry recipe on… Read More
