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Instant Pot Fudge

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We’re making rich, creamy, chocolatey fudge in an instant pot – no candy thermometer required! This homemade fudge is soft, creamy, and cuts beautifully when set. Why make fudge in an instant pot? The great thing about this instant pot chocolate fudge is that it’s essentially a pour and cook recipe. You’re just dumping ingredients… Read More

Instant Pot Milk Burfi (Milk Fudge)

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This is the easiest way to make milk burfi, a milky fudge-like treat, perfect for any festive celebration. Milk burfi, or milk powder burfi, is a dense milk fudge made with a handful of ingredients. It’s effortless to make in an instant pot; it’s basically a pour and cook recipe. What is milk burfi? There… Read More

Instant Pot Khajoor ki Mithai (Date Fudge)

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A naturally sweet dessert you can feel good about indulging in this holiday season. This date fudge is made with Medjool dates, nuts, and a bit of ghee. This is an Indian sweet called khajoor ki mithai, a cardamom-spiced date fudge. As someone who isn’t crazy about dates in their natural form, I assure you… Read More

Instant Pot Besan Burfi (Chickpea Fudge)

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Get ready to amaze your family, friends, everyone you know (including yourself!) with some homemade besan burfi using this surprisingly simple recipe! I am sharing the easiest and fastest way to make besan burfi! This chickpea fudge sets in minutes! Besan burfi is a sweet and dense dessert made using besan, sugar, water, cardamom and… Read More

Masala Chai Pumpkin Pie

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We’re making pumpkin pie with chai spices! Hello fellow chai lovers. Meet my friend, masala chai pumpkin pie. You two are going to get along very well this holiday season. If you’ve been following my blog for a while, then you know I love chai. I’m not a purist either. While I love a traditional… Read More

Instant Pot Lauki Burfi (or Lauki Halwa)

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Lauki burfi just got a million times easier to make… Lauki burfi is an Indian fudge made using bottle gourd, a very popular Indian vegetable. I actually shared a savory lauki recipe on the blog not long ago. Today though, we’re using it in dessert! My recipe for lauki burfi calls for just a few… Read More

Instant Pot Atta Halwa (gluten-free option)

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I’ve figured out how to make atta halwa (aate ka halwa) using the least effort possible! It takes minutes to make in an instant pot. Atta halwa, also known as karah prasad, is made with just three ingredients: wheat flour, sugar, and ghee. I’m also sharing a gluten-free version! How is this easier to make… Read More

Sweet Potato Pie (gluten-free, grain-free)

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I know most people think of pumpkin pie as a classic Thanksgiving dessert, but let’s talk about why sweet potato pie also deserves a seat at the (dessert) table. This sweet potato pie filling is so silky smooth. It’s rich and creamy and brown-sugar-sweetened. Bake it in your favorite buttery crust (here’s mine) and top… Read More

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