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Instant Pot Kala Chana (Brown Chickpea Curry)

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Kala chana or brown chickpea curry is a flavorful north Indian dish that’s so easy to make in an instant pot! This is a simple Punjabi vegetarian dish that goes perfectly with rice or roti. It calls for kala chana also known as black chickpeas – though I call them brown chickpeas because that’s what… Read More

Golden Milk (Haldi ka Doodh)

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Golden Milk, also known as haldi ka doodh, is an ancient healing remedy commonly used in India to treat colds or other minor illnesses. This delicious golden hued milky tea is spiced with turmeric, ginger, black pepper and cardamom and lightly sweetened with honey. What is Golden Milk? In India and well, now here in… Read More

Instant Pot Moong Dal Payasam

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Have you ever eaten a dessert made with lentils?! Sweetened lentils are the star of this simple sweet dish! This moong dal payasam is made with small yellow lentils, jaggery, cardamom and coconut milk! This Kerala style moong dal payasam is sweet, creamy and absolutely delicious! Moong dal payasam is basically the south Indian version… Read More

Instant Pot Idli Dosa Batter + How to Steam Idli

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You can now easily make soft, fluffy idlis and thin, crispy dosas using homemade idli dosa batter! The Instant Pot makes it so easy to make and ferment this batter! You can steam idli right in the Instant Pot too! Idli and dosa are often served for breakfast or brunch in south Indian homes along… Read More

Apple Jalebi (gluten free, paleo, vegan)

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You are going to love these Indian apple fritters! I’m sharing the most delicious recipe for apple jalebi! These apple donuts are served in a warm cardamom spiced syrup and garnished with crushed pistachios. These apple jalebis are so decadent! They’re also somewhat guilt-free! I consider them to be a “healthier” dessert. They are paleo-friendly,… Read More

How to Cook Beets in an Instant Pot

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The instant pot makes it so easy to cook beets! You can do so many things with cooked beets or just eat them on their own. Just cook, peel and eat! The best thing about cooking beets in an instant pot? The peels basically slide right off once they’re done. There’s no prep work required… Read More

Instant Pot Coconut Rice

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This south Indian coconut rice is so flavorful and delicious! It’s also very easy to make in an instant pot! The grated coconut makes this pulao so fluffy and the curry leaves add great flavor.  Coconut rice is a mild rice dish that’s so good you can enjoy it on it’s own. This is a… Read More

Instant Pot Kerala Parippu Curry (Lentils in Coconut Curry)

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This rich and creamy Kerala dal is a simple and delicious recipe made with lentils cooked in flavorful spiced coconut milk. This instant pot Kerala parippu curry is basically a dump and cook recipe that takes very little effort to make. I want to call this recipe “the easiest dal recipe ever” because that’s honestly what… Read More

Instant Pot Aloo Beans (Punjabi Potatoes and Green Beans)

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Aloo beans is a popular north Indian dry curry made with spiced potatoes and green beans. It’s a simple and tasty dish that takes minutes to make in an Instant Pot. These Punjabi potatoes and green beans are cooked in basic Indian spices and are so easy to make, especially in an electric pressure cooker.… Read More

Perfect Instant Pot Cranberry Sauce

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What’s the best thing about this delicious homemade sweet and tart cranberry sauce? The fact that it’s effortlessly easy and absolutely perfect! You’re going to want to have this bright, tangy and sweet sauce on your dinner table this holiday season. This instant pot cranberry sauce is perfect for savory meats (hello turkey and ham)… Read More

Perfect Instant Pot Quinoa (all types!)

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It’s so easy to make perfectly cooked quinoa in an instant pot! This hands-off method of preparing quinoa means that we eat it much more often. You don’t have to stand by the stovetop to cook your quinoa. Now you can set it and forget it using your instant pot. I make quinoa regularly now… Read More

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